However, since I am not a sisig person, I didn’t even bother trying the sisig soft tacos/burritos. Just the thought of it makes me want to… wait I haven’t decided what to do yet LOLWHUT. There was also a salpicao version but I read in a food blog that it isn’t as good as expected (and I am stil reeling from the tenderness of the beef in Brasas, and I don’t wanna erase that memory of that fine Friday dinner yet), so I settled for a chicken burrito. *slow clap* (buying silver coins would have been an easier option than to read that TLDR paragraph, haha)
I’m still craving for Brasas.