Yet another The Podium find, in the same floor as Brasas (which I have yet to go back to again because it’s seriously good)—Madeca.
Chicken Burrito
However, since I am not a sisig person, I didn’t even bother trying the sisig soft tacos/burritos. Just the thought of it makes me want to… wait I haven’t decided what to do yet LOLWHUT. There was also a salpicao version but I read in a food blog that it isn’t as good as expected (and I am stil reeling from the tenderness of the beef in Brasas, and I don’t wanna erase that memory of that fine Friday dinner yet), so I settled for a chicken burrito. *slow clap* (buying silver coins would have been an easier option than to read that TLDR paragraph, haha)
I’m still craving for Brasas.
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MM is a 20-something magazine editor, writer and graduate student from the Philippines. She is a tech geek, a 90s pop junkie and a frustrated artist. When she's not wolfing down food or drafting detailed itineraries and plans, she watches concerts and meet her favorite artists, like the true Blue fangirl that she is. She also has an inexplicable liking for Bad Badtz Maru and LEGO minifigs, as well as reading detailed techie stuff about mobile devices. Her two vices are coffee and milk tea. 
